DIETETICS

  • Develops nutritional database on cooked foods
  • Evolves formulations for the development of recipes for various disease conditions and vulnerable population groups
  • Develops functional foods to combat various disease conditions and establishes nutritional guidelines

STAFF

  1. Dr .M Radhika, Scientist E & Head
  2. Dr.S.Devindra, Secientist D
  3. Mrs.P.S.Prasanthi, Tech. Officer A